Skip to main content

NTUBST2023EN

Course Requirements

< Course requirements / Prospects >

Core curriculum


At least 128 credits must be taken.
Total credits (128) = compulsory courses for NTU (12) + general education (15) + compulsory courses for BST (79) + selective courses (25)
*Physical education (4) = health related physical fitness (1) + the special item of physical education cluster (1+1+1); the 4 credits are compulsory but do not contribute to the total credits required.

→Compulsory courses for NTU (12) = Chinese (6) + foreign languages (6) + service learning Ⅰ & Ⅱ (0) + advanced English Ⅰ & Ⅱ (0)

→Compulsory courses for BST (79) = general compulsory courses (71) + selective compulsory courses (8)

 

  • General education (15):

 

  • General compulsory courses:

Year

Course title

Credit(s)

1

CALCULUS (1)(2)(3)

2+2+2

General Physics (b)(1)(2)

3+3

General Physics Lab. (1)(2)

1+1

General Chemistry (c)

3

General Chemistry Lab.

1

Organic Chemistry

3

Organic Chemistry Lab.

1

General Biology (b)(1)(2)

2+2

General Biology Lab. (b)(1)(2)

1+1

Introduction to Biochemical Science and Technology

1

2

Analytical Chemistry (b)(1)(2)

2+2

Analytical Chemistry Lab. (b)(1)(2)

1+1

Biochemistry(Ⅰ)(Ⅱ)

4+4

Biochemistry Lab.

2

Bio-Organic Chemistry

2

Physical Biochemistry (1)

2

Microbiology (1)(2)

2+2

Microbiology Lab

2

Special Research Topics in Biochemical Science and Technology

1

3

Biostatistics

3

Molecular Biology

4

Biotechnology Core Techniques

4

4

Seminar (Ⅰ) (Ⅱ)

1+1

Research Training (Ⅰ)

2

 

  • Selective compulsory courses:
    The selective compulsory courses are divided into two groups. Students must choose at least 1 course from each group; a total of at least 8 credits is required.

Group A

Course title

Credit(s)

Applied Microbiology and Biotechnology

2

Applied Microbiology Lab

2

Immunology

3

Systems Microbiology

2

Microbial Physiology

2

Introduction to Structural Biology

2

 

Group B

Course title

Credit(s)

Nutritional Biochemistry

2

Nutritional Biochemistry Lab

2

Protein Chemistry

2

Fundamentals and Frontiers of Biotechnology

3

Biomedical Analysis

3

Principles and Applications of Biochemical Techniques

2